Crown Steam, ELT-60, Electric Steam Kettle Tilt Tri-Leg

Invest in quality for an unparalleled cooking experience with the Crown Steam ELT-60 Electric Steam Kettle Tilt Tri-Leg. This top-of-the-line commercial kitchen equipment from Crown Steam is designed to meet the demands of a busy restaurant kitchen. With a 60-gallon capacity and a 2/3 jacketed design, this electric steam kettle ensures even heat distribution and efficient cooking. The tri-leg construction provides stability and durability, making it perfect for heavy-duty use in a commercial restaurant setting. The 208V power supply ensures fast and consistent cooking, allowing you to prepare large quantities of soups, stews, and sauces in no time. Whether you’re running a bustling restaurant or a catering business, the Crown Steam ELT-60 Electric Steam Kettle Tilt Tri-Leg is a reliable and efficient addition to your kitchen. Invest in this high-quality steam kettle and elevate your culinary creations to new heights.