Crown Steam, EL-60, Electric Steam Kettle

Introducing the Crown kettles, a cutting-edge solution for culinary excellence. Designed with a double-walled interior, these kettles feature a steam jacket that surrounds the lower two-thirds, ensuring optimal heating efficiency. The factory-sealed jacket is filled with distilled water for consistent performance. The innovative hemispherical bottom design enhances heat circulation, delivering superior cooking results every time. Built to last, this unit is constructed from durable, all-welded type 304 stainless steel with a sleek #4 finish. The interior is crafted from standard 316 stainless steel, specifically engineered for high-acid cooking applications. User-friendly controls are integrally mounted and include a power switch, thermostat, pilot light, low water indicator, vacuum/pressure gauge, safety relief valve, and low water shut-off—providing you with all the safety and convenience you need. Each kettle comes equipped with removable heating elements, maximizing versatility in your kitchen. Enjoy additional convenience features like a 2-inch (50 mm) sanitary draw-off valve with a perforated strainer and a spring-assisted hinged stainless steel domed cover for easy access. With a temperature range of 165°F to 285°F (74°C to 140°C) and a maximum pressure of 50 psi (345 kPa), the Crown kettle is engineered to meet the demands of any commercial kitchen. Elevate your cooking with the reliability and innovation of Crown kettles, designed to enhance your culinary creations.